The world of work is changing and we’re shifting toward an ever more self-reliant, entrepreneurial, economy. That can be a liberating force, and many professionals dream of becoming independent, whether by starting their own businesses, becoming consultants or developing a sideline.
But how do you actually make money doing what you love? You may have incredible talent and novel ideas, but figuring out how to get started, building your reputation, developing multiple revenue streams, and bringing in a steady flow of new clients can be a daunting prospect.
Dorie Clark, a successful entrepreneur and author, has done it all. And in Entrepreneurial You she provides a blueprints for professional independence – a hands-on guide to building a portfolio of traditional and online revenue streams so that you can liberate yourself.
In today’s show, we take a look at a lot of stories from the world of fast food: What is Waffle House doing for hurricanes?; Dominos and automated pizza delivery; How “Skip The Dishes” is using information to step up service; KFC, dystopian training, and logos you can see from space. All this, and so much more!
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Other topics include:
[00:00:00.00]Emma Sponsorship Mention
[00:00:33.02]How Can You Help Us
[00:01:43.11]Emma Sponsorship Mention
[00:02:10.10]Bad Airplane Stories? I’m Sorry I Asked